Event & Corporate Catering - Gingerlily Catering Norwich, Norfolk

– EVENT & CORPORATE CATERING –

Offering your business our food services with tailor made solutions for your next corporate events catering demands.

We are “the PA’s best friend” The Ginger Lily team are here to help you plan your event efficiently and with confidence. Just let our team know a brief description of the event you are planning and the style of food experience you require. We will respond with a detailed corporate event catering proposal designed to match your brief. Our existing corporate clients include NHS, Stratton Motor Co., St. George’s Works, MAP, Benjamin Foundation plus many more. Have a browse through some samples below!

COLD BUFFETS

– EXAMPLE MENU –

Assorted sandwiches & wraps

Boccioni & tomato kebabs

Lamb Kofta & mint dip

Selection of savoury pastries

Crudities & dips

Chorizo, sun-dried tomato & olive kebab

Selection of cakes & seasonal fruit kebab

– FINGER FOOD EXAMPLE MENU –

Filled rolls

Free range egg & cress

Cheese & tomato

Norfolk ham & cucumber

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Cajun spiced chicken drumsticks

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Goat’s cheese, pesto & sun-blushed tomato bruschetta

Baked tartlets

Stilton & red onion

Mediterranean vegetables & goat’s cheese

Maplewood smoked bacon & mild cheddar

Dessert

Double chocolate brownie

Individual lemon meringue pies

Summer fruits & yoghurt granola

HOT BUFFETS

Served Hot Buffet Our staff will arrive, set up & remain to serve your guests.

– HOT BUFFETS –

Main Options:

Green Thai chicken curry, basmati rice

Sweet Potato & Chick Pea Tagine

Trio of sausages, wholegrain mash, fine beans & red onion gravy

Beef lasagne, Mediterranean salads

Norfolk Chicken in a mushroom & white wine sauce

Charred Aubergine & Mascarpone Lasagne

Dessert options:

Baked Vanilla cheesecake, raspberry coulis

Trio chocolate torte, Chantilly cream

Lemon tart, summer fruit berries

Double chocolate brownie, raspberry cream

Filled profiteroles

Carved Hot Buffet

Lemon & thyme crusted salmon

Chicken with oregano, pesto & sun-dried tomatoes

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Spinach & feta tart

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Baby leaf salad

Aegean potato salad

Tabbouleh with fresh herbs & cucumber (cracked wheat)

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Hummus

Tzatziki

Pitta bread

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Lemon drizzle cake

Baklava

Fresh fruit salad

BREAKFAST

– BREAKFAST –

Continental :

An assortment of croissants & sweet muffins

Jams, Preserves & butter

Fruit Platter

Orange, Apple & Cranberry juice

Traditional:

Bacon & egg muffins

Summer fruit, yogurt & muesli pot

Fruit juice

BOWL FOOD

– BOWL FOOD –

Bowl food offers an exciting & unique service style that allows your guests the delight of sampling a range of tasty dishes without interrupting the party… All our bowls can be easily eaten standing up using a fork. Choose 2-4.

Chorizo & Manchego Mac ’n’ Cheese

Poached Salmon, Dill & Cucumber Salad

Candied Walnut, Binham Blue & Pear Salad

Lamb Tagine, Spiced Couscous

Slow Roasted Butternut Squash, Baked Falafel, Grain Salad

Asian Vegetable Broth

Pulled Beef Brisket Stew, Toasted Ciabatta

Thai Green Chicken Curry & Coriander Rice

Layered Caesar Salad

CANAPES

– CANAPES –

Meat:

Parma ham, fig & blue cheese

Pulled pork on toasted brioche

Pesto chicken & black olive skewer

Tandoori chicken skewer, mint yogurt

Chicken satay skewer, coriander dip

Tandoori lamb, raita, mini Naan bread

Traditional Pork Pies

Rare beef bruschetta, tomato & red onion, horseradish cream

Marinated Norfolk sausages

Pork & red onion marmalade mini burgers

Mini chorizo & Manchego pizzas

Norfolk ham hock & chorizo croquette, English mustard dip

Fish:

Oaked smoked salmon, cucumber & horseradish cream

Anchovy & red pepper on toasted rye bread

Smoked salmon & chive tartlet

Hot smoked salmon & dill tartlet

Local asparagus, smoked salmon, hollandaise sauce (seasonal only)

King prawn, lemon zest, avocado puree

Smoked mackerel, beetroot & baby caper relish

Veggie:

Wild mushroom & Goat’s cheese tartlet

Beetroot & Goat’s cheese puff

Sun-dried tomato & pesto tartlet

Herb scone, cream cheese, red onion marmalade

Vegan:

Roasted butternut, toasted pitta, red pepper hummus

Moroccan spiced hummus, roasted pepper & cucumber

Baba ganoush on blinis

Stuffed cherry tomato, black olive tapenade

Sweet:

Individual lemon meringue pies

Fruit scones, Creme Chantilly, sticky berry compote

Dark chocolate & raspberry tort

Filled profiteroles

Double chocolate & raspberry brownies

Sam’s Millionnaire’s tartlet

Seasonal fruit skewers

Dipped Norfolk strawberries (seasonal only)

Seasonal Individual Eton Mess

How many?

Pre lunch or dinner 4-5 per guest

Drinks party unto 5 hours 8-10 per guest

PAELLA

– PAELLA –

Our Paella choice is a fun & economical way to provide hearty authentic Spanish flavours to your guests or delegates. We will arrive 3 hours before your serving time to freshly prepare your paella using our gas fired paella pans. We will then serve it to your guests using bamboo plates & cutlery in the style you choose. All our Paellas are GLUTEN FREE, NUT FREE, DIARY FREE and our Vegetarian is always suitable for VEGAN diets.

We can cook our authentic meat, seafood & Vegetarian Paella in varying quantities demanding on your guest’s tastebuds. Prices are from £9.50

Event& Corporate Catering